> The Beesley Buzz: Happy Birthday!

Happy Birthday!

 

Updated to link up with Raisie Bay's cake linky:

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I had spotted a picture of the 'pigs in mud' cake on facebook and decided to have a go. I was pleased with how it turned out considering that baking is not one of my strong points!

I made two chocolate sponge cakes (with added beetroot) to get the height needed for the kit-kat barrel. Then made chocolate ganache to stick it all together and stick the kit-kats on. Finally the pigs were made from pink fondant icing.

2 comments:

  1. oh wow, that is lovely, you did really well. I've seen this cake done before and I'm itching to have a go myself. Thanks for linking up x

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    Replies
    1. thanks Anne. If I ever dare have a go at making a cake I try to opt for ones that look impressive but are quite straightforward to make. Love your idea for the cake linky. xxx

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